Ojeokgol
Cuttlefish Bone · Sepiae Endoconcha
한글 오적골 · Pinyin Hai Piao Xiao
烏賊骨
Properties 性味
- Taste & nature
- Salty, astringent · slightly warm
- Channels entered
- Liver, Kidney
- Actions
- Astringes acid and stops Stomach pain, stops bleeding and discharge, secures essence
- Typical dose
- 6–12 g