Formulas · Tonify Yin 補陰 · Uihak Immun (醫學入門)

Chrysanthemum Wine

Gukhwa-ju

한글 국화주  ·  Pinyin Ju Hua Jiu

菊花酒

Composition 構成

Total 39000 g per packet (첩) · representative dosage — verify against source texts. Excludes 1 ingredient measured by count or used as a vehicle, shown as —.

Received this formula from your practitioner? Amounts shown here are classical reference values — granule and prepared products differ. Always follow your prescribed dosage and directions.

Actions 效能

Indications 主治

Pattern-based

  • Taken over a long time for longevity
  • Weak sinews and bones in the ageing

Biomedical correlates

  • Traditional longevity wine
  • Recorded as a historical preparation

Source text 原文

Donguibogam 東醫寶鑑

菊花酒方, 甘菊花ㆍ生地黃ㆍ枸杞根皮 各五升, 水一石, 煮取汁五斗, 糯米五斗炊熟, 入細麴和勻, 入瓮候熟, 澄淸溫服. 壯筋骨, 補髓, 延年益壽. 白菊花尤佳. 《入門》

Translation

The chrysanthemum wine: chrysanthemum flower, raw rehmannia and lycium root bark, 5 seung each, boiled in 1 seok of water down to 5 mal of liquid; 5 mal of glutinous rice steamed through, fine yeast added and mixed evenly, put into a jar and left to ripen, then settled clear and taken warm. It strengthens the sinews and bones, supplements the marrow and extends the years. The white chrysanthemum is better still. — Immun 入門 (Donguibogam · Sinhyeong)

Clinical commentary 臨床

Three drugs decocted down and brewed into the rice rather than pressed raw, which is what distinguishes this wine from the acorus one beside it. The three are the standard cool-and-enrich trio for the ageing body — chrysanthemum for the head, rehmannia for the blood, lycium root bark for steaming bone — and 白菊花尤佳, the white chrysanthemum is better still, is the chapter grading its own materials, as it does again for the arborvitae and the lycium. — Eui Young (Justin) Chung, L.Ac., Dipl. O.M.

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