Formulas · Tonify Yin 補陰 · Uihak Immun (醫學入門)
Asparagus Root Wine
Cheonmundong-ju
한글 천문동주 · Pinyin Tian Men Dong Jiu
Composition 構成
- Cheonmundong天門冬 천문동 · Asparagus Root12000 g
Chief 君取根擣絞汁 二斗, 2 mal of juice pounded and pressed from the root, approx: true
- Nami糯米 나미 · Glutinous Rice12000 g
Deputy 臣糯米飯 二斗, 2 mal of cooked glutinous rice, approx: true
- Guk麴 국 · Brewing Leaven (wine starter)—
Envoy 使細麴, fine yeast
Total 24000 g per packet (첩) · representative dosage — verify against source texts. Excludes 1 ingredient measured by count or used as a vehicle, shown as —.
Received this formula from your practitioner? Amounts shown here are classical reference values — granule and prepared products differ. Always follow your prescribed dosage and directions.
Actions 效能
- Lightens the body and extends the years
- Frees one from hunger
Indications 主治
Pattern-based
- Taken over a long time for longevity
- Dryness with wasting
Biomedical correlates
- Traditional longevity wine
- Recorded as a historical preparation
Source text 原文
Donguibogam 東醫寶鑑
天門冬酒方, 取根擣絞汁二斗ㆍ糯米飯二斗, 拌細麴如常釀法, 候熟取淸飮. 乾者作末釀之亦可. 忌食鯉魚. 《入門》
Translation
The asparagus wine: 2 mal of juice pounded and pressed from the root with 2 mal of cooked glutinous rice, mixed with fine yeast and brewed by the usual method; when ripe, take the clear part and drink. The dried root powdered and brewed will also serve. Carp is to be avoided. — Immun 入門 (Donguibogam · Sinhyeong)