Formulas · Tonify Yin 補陰 · Manbyeong Hoechun (萬病回春)
Blacken the Beard Wine
Osu-ju
한글 오수주 · Pinyin Wu Xu Jiu
Composition 構成
- Saengjihwang生地黃 생지황 · Raw Rehmannia160 g
Chief 君 - Hasuo何首烏 하수오 · Fleeceflower Root160 g
Chief 君 - Maekmundong麥門冬 맥문동 · Liriope320 g
Deputy 臣 - Cheonmundong天門冬 천문동 · Asparagus Root80 g
Deputy 臣 - Sukjihwang熟地黃 숙지황 · Prepared Rehmannia80 g
Deputy 臣 - Gugija枸杞子 구기자 · Goji Berry80 g
Deputy 臣 - Insam人蔘 인삼 · Ginseng40 g
Deputy 臣 - Useul牛膝 우슬 · Achyranthes80 g
Assistant 佐 - Danggui當歸 당귀 · Korean Angelica80 g
Assistant 佐 - Hwangmi黃米 황미 · Yellow Millet≈18000 g
Envoy 使黃米, 3 mal of yellow glutinous millet
- Guk麴 국 · Brewing Leaven (wine starter)—
Envoy 使好麴
Total ≈19080 g per packet (첩) · representative dosage — verify against source texts. Volume measures (升 seung, 合 hop, 斗 mal) are approximated at 1合≈60g and marked ≈. Excludes 1 ingredient measured by count or used as a vehicle, shown as —.
Received this formula from your practitioner? Amounts shown here are classical reference values — granule and prepared products differ. Always follow your prescribed dosage and directions.
Actions 效能
- Treats taxation and supplements vacuity
- Blackens beard and hair
Indications 主治
Pattern-based
- As for Secure the Root Wine
Biomedical correlates
- Convalescent tonic
Source text 原文
Donguibogam 東醫寶鑑
治同上. 黃米 三斗, 麥門冬 八兩, 生地黃ㆍ何首烏 各四兩, 天門冬ㆍ熟地黃ㆍ枸杞子ㆍ牛膝ㆍ當歸 各二兩, 人參 一兩. 右爲末, 入好麴拌飯, 如常釀法, 待酒熟, 榨出取淸. 每日淸晨, 飮一二盃, 微醺爲度. 忌白酒ㆍ蘿葍ㆍ葱ㆍ蒜ㆍ牛肉. 黃米, 卽粘黍, 米色黃也. 《回春》
Translation
Treats the same as above. Yellow millet 3 mal; ophiopogon 8 nyang; fresh rehmannia and fleeceflower 4 nyang each; asparagus, cooked rehmannia, lycium fruit, achyranthes and angelica 2 nyang each; ginseng 1 nyang. Powder them, mix with good leaven into the cooked millet as in the usual brewing method, wait until the wine is ready, and press out the clear part. Every day at first light drink one or two cups, to the point of slight tipsiness. Avoid white wine, radish, scallion, garlic and beef. Yellow millet is glutinous millet, the grain being yellow. — Manbyeong Hoechun 回春 (Donguibogam · Sinhyeong)